Ingredients:
\n4 cups cooked chickpeas (or 2- 15 oz. cans, drained and rinsed well)
\n2 cups cooked brown rice
\n\u00bc cup gluten- free bread crumbs
\n1 teaspoon each of:
\nHimalayan pink salt
\nGarlic powder
\nOnion powder
\nGround Tellicherry black pepper<\/p>\n
Put all ingredients into food processor bowl fitted with “S” blade and process until smooth.<\/em><\/p>\n Form into patties and grill or fry.<\/em><\/p>\n Makes 6 burgers.<\/p>\n","protected":false},"excerpt":{"rendered":" Ingredients: 4 cups cooked chickpeas (or 2- 15 oz. cans, drained and rinsed well) 2 cups cooked brown rice \u00bc cup gluten- free bread crumbs 1 teaspoon each of: Himalayan pink salt Garlic powder Onion powder Ground Tellicherry black pepper … Continue reading