Author Archives: admin

Believe not every spirit

Posted on February 23, 2012 by admin

(This Bible study was sent to me by a fellow sister in Christ. The words in parenthesis were added by her to define the words just before them.) Born- again believers we are in a battle, not of weapons, but … Continue reading →

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Broccoli slaw

Posted on February 22, 2012 by admin

I have made this since the 1970’s! I don’t measure the ingredients- I just use what I need depending upon how many people I am feeding. Ingredients: Red cabbage- cut into chunks Carrots- cut into 3 pieces each Broccoli crowns- … Continue reading →

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Seventy-five dollars

Posted on February 7, 2012 by admin

Matthew 21:22  And all things, whatsoever ye shall ask in prayer, believing, ye shall receive. The above scripture is Jesus speaking. He tells us here that when we pray we need to also have the faith to believe that God … Continue reading →

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Regrets

Posted on February 7, 2012 by admin

We have talked to a lot of people over the years- and one subject seems to come up time and time again. It is a topic that I will call “regrets”. Most of these people live in nursing homes and … Continue reading →

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Mock tuna fish salad

Posted on February 6, 2012 by admin

Ingredients: ½ cup raw sunflower seeds* ¼ cup raw almonds* 2 tablespoons water 1 tablespoon freshly squeezed lemon juice ¼ teaspoon Himalayan pink salt 1 tablespoon dried parsley-optional 1 teaspoon kelp* 1 tablespoon diced raw onion Directions: *Cover almonds and … Continue reading →

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Mock sour cream and chive dip

Posted on February 6, 2012 by admin

1 cup raw cashews* ½ cup water 2 tablespoons freshly squeezed lemon juice ½ teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoon Himalayan salt 1 tablespoon dried chives- or 2 tablespoons fresh 1 teaspoon dried basil- or 1 tablespoon … Continue reading →

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Dairy- free, mock blue cheese dressing

Posted on February 6, 2012 by admin

½ cup raw tahini, available in the refrigerator section of your local health food store 1/3 cup water ¼ cup freshly squeezed lemon juice 1 clove garlic ¼ teaspoon ground cumin ¼ teaspoon Himalayan salt Dash cayenne pepper 1 teaspoon … Continue reading →

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Ranch dressing

Posted on February 6, 2012 by admin

1 cup raw cashews ¾ cup water 2 tablespoons freshly squeezed lemon juice ½ teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoon Himalayan salt 1 teaspoon dried basil- or 1 tablespoon fresh 1 teaspoon dill weed- or 1 tablespoon … Continue reading →

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Maple caramel popcorn

Posted on February 6, 2012 by admin

1 cup organic popcorn kernels 1 cup pure maple syrup Preheat oven to 325 degrees. Prepare the popcorn in a hot air popcorn maker. Place in large mixing bowl. Pour maple syrup over popcorn and toss together with wooden spoon. … Continue reading →

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Raw Jam

Posted on February 6, 2012 by admin

1 apple 1 pear 9 prunes (dried plums)  soaked in 1/3 cup water 1 tablespoon chia seeds- ground   Put all ingredients in high speed blender jar (I use the Blendtec) and pulse until creamy. Makes about 1 cup.

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Hot “cheese” sauce

Posted on February 5, 2012 by admin

This sauce is delicious on steamed veggies. We love it on broccoli and cauliflower. Ingredients: 1¼ cups water 1 tablespoon tapioca starch or arrowroot powder ½ teaspoon Himalayan pink salt 2 tablespoons millet flour* 2 tablespoons nutritional yeast flakes Directions: … Continue reading →

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Buckwheat pancakes

Posted on February 5, 2012 by admin

Ingredients: 2 teaspoons flax seed- ground; or 2 tablespoons flax meal ½ cup water 2 cups buckwheat flour 3 teaspoons aluminum- free baking powder ½ teaspoon Himalayan salt ¼ teaspoon cinnamon 1½ cups water 2 tablespoons unsweetened applesauce Directions: Add … Continue reading →

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Choices

Posted on January 30, 2012 by admin

Joshua 24:15  And if it seem evil unto you to serve the LORD, choose you this day whom ye will serve; whether the gods which your fathers served that were on the other side of the flood, or the gods … Continue reading →

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Raw cranberry sauce

Posted on January 30, 2012 by admin

2 whole oranges- peeled and sectioned 3 cups fresh or frozen cranberries- 12 oz. package. If frozen, defrost before using 1 teaspoon allspice 3 tablespoons raisins* 1 teaspoon chia seeds- ground 2 tablespoons coconut sugar   Put all ingredients in … Continue reading →

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Broccoli ‘cheese’ soup (vegan)

Posted on January 29, 2012 by admin

Ingredients: 8 cups water Broccoli florets- add as much or as little as you like. I use ½ head, and save stems for stir-fry 1 cup nutritional yeast* (NOT bread yeast) 1 tablespoon onion powder 1 tablespoon garlic powder 1 … Continue reading →

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Vegetable salad

Posted on January 29, 2012 by admin

Ingedients: 1 zucchini 1 summer squash 1 green onion- (scallion) 1 small red beet- peeled ½ cucumber- peeled 1 avocado- pit removed ½ cup frozen green peas- defrosted 1 stalk of celery Romaine lettuce Fresh spinach Cilantro- handful, chopped Chickpeas/garbanzo … Continue reading →

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Parents Beware!

Posted on August 15, 2011 by admin

We first met Joe (not his real name) in October of 2010, when he and his teenage step-daughter showed up on our doorstep selling candy bars as a fundraiser for her school. They stood on our front porch and talked … Continue reading →

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The van won’t steer!

Posted on July 25, 2011 by admin

We were recently having one of those southern thunderstorms- the ones that make you glad that you are home when they hit. Only this time we weren’t! We had taken Gail’s mom shopping, and got caught in the storm on … Continue reading →

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I love you

Posted on February 13, 2011 by admin

We first met Pastor John, (not his real name), in July of 2005 when his mother heard us preaching at a nursing home, enjoyed what she heard, and invited us to come guest- preach at her son’s church. That started … Continue reading →

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Food shopping

Posted on February 11, 2011 by admin

We shop for produce at our local Farmer’s Markets when they are open; and in our local grocery store when the Farmer’s Markets are closed for the season. We buy brown rice, millet and chickpeas/garbanzo beans in bulk online at … Continue reading →

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